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Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    • Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production
    • Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production
    • Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production
    • Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production
    • Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production
    • Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production
  • Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Product Details:

    Place of Origin: China
    Brand Name: Golden Grain
    Certification: ISO9001, COA,SDS
    Model Number: GLMA-as1

    Payment & Shipping Terms:

    Minimum Order Quantity: 100kg
    Price: USD850-USD950/MT FOB QINGDAO, CHINA
    Packaging Details: 25kg/Bag with Paper Drum and PE Inner
    Delivery Time: 7 - 10 working days
    Payment Terms: L/C, T/T, D/P, D/A
    Supply Ability: 1000MT per month
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    Detailed Product Description
    CAS: No. 50-70-4 HS Code: 29054400
    Assay / Purity: ≥99% Application: Tableting / Chewing Gum / Candy / Toothpaste / Sachet
    Function: Sweetener / Humectant / Diluent Certification: ISO / HACCP / HALAL / KOSHER
    Place Of Origin: Shandong, China Standard: USP / EP / JP / JECFA
    Document: COA / MSDS / TDS / Non-GMO Declaration Solubility: Soluble In Water
    Hygroscopicity: Controlled / Low Molecular Formula: C6H14O6
    EINECS No.: 200-061-5 Product Name: Sorbitol Powder (Anti-Caking Grade)

    Product Overview

    This is a controlled-crystallinity sorbitol powder supplied in moisture-barrier laminated packaging, designed for facilities operating in humid climates where standard sorbitol powder tends to absorb moisture and form hard agglomerates. It is intended for continuous production lines that require consistent powder flow — particularly direct compression tableting, confectionery, and sachet filling — where feed interruptions or caking cause weight variation and downtime.

    A white, free-flowing sorbitol powder that stays soft and easy to handle even when stored in humid climates. It is widely used as a sugar-free sweetener and moisture-retaining ingredient in chewing gum, candy, toothpaste, and tablets.

    The everyday problem it solves. Ordinary sorbitol powder absorbs moisture from the air. Once it does, it clumps into hard lumps — which means blocked feeding systems, uneven tablet weight, uneven candy mass, and extra work for your operators. This grade is made and packed to prevent that.

    Two simple differences.

    Stronger packaging. Every bag uses a multi-layer moisture-barrier laminate instead of the standard PE-lined bag — like a better raincoat for the powder during storage and shipping.

    Smoother crystals. The powder is crystallized in a controlled way so the particles have fewer rough edges that lock together. Even if a little moisture gets in during handling, the particles are less likely to fuse into hard lumps.

    You can store pallets in a normal warehouse in a humid region — no need to rent dehumidified space, no need to repack into smaller sealed containers, and fewer line interruptions.

    Who it is for.

    Consumers / small buyers: a clean, free-flowing powder that is easy to scoop, measure, and store without hardening in the bag.

    Purchasing teams: a grade specified for direct compression tableting, confectionery, and sachet filling, with COA, MSDS, TDS, and non-GMO declaration included with every shipment.

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Specifications

    Parameter Specification
    Product name Sorbitol Powder (Anti-Caking Grade)
    Appearance White crystalline powder, odorless
    Assay (dry basis) ≥ 98.0%
    Loss on drying ≤ 1.0%
    Hygroscopicity Controlled — resistant to caking under recommended storage
    Particle size 100–200 mesh (customizable)
    Packaging 25 kg moisture-barrier laminated bags with inner liner
    Shelf life 2 years from date of manufacture in unopened original packaging
    Lead time 7–10 days for standard bags; 15–20 days for custom mesh

     

    Full COA and TDS available upon request.

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Key Features

    • Anti-caking performance: Multi-layer laminate packaging with a dedicated moisture-barrier layer, combined with controlled crystal surface treatment to reduce particle interlocking and crystal bridge formation.
    • Humid-climate stability: In accelerated stability testing simulating 30°C / 75% RH, powder retained free-flowing characteristics longer than standard packaging.
    • Consistent flow for continuous lines: Controlled particle size distribution and low fines content support stable feeding into hoppers and die cavities.
    • Customizable mesh: Particle size can be quoted to match your process requirements.
    • Documentation included: COA, MSDS, TDS, and non-GMO declaration shipped with every order.

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Applications

    Tablet compression (direct compression)
    This grade flows consistently into the die cavity, which matters most when you are running a tablet press continuously and cannot afford weight variation between tablets. In sugar-free chewables, the powder acts as both a diluent and a sweetener base, so you get sweetness and tablet structure from one ingredient. In pharmaceutical diluent applications, consistent fill weight supports batch uniformity and reduces reject rates. The powder’s compression properties also contribute to tablet hardness and low friability, meaning fewer broken tablets during packaging and shipping.

    Confectionery (chewing gum and candy cores)
    In chewing gum centers, sorbitol powder is the most common bulking agent for sugar-free formulations . Uniform particle size distribution means the powder mixes evenly with gum base and other ingredients, so the finished gum has consistent texture and sweetness throughout the batch. In candy cores, sorbitol’s moisture-conditioning properties help the candy retain its intended texture over shelf life rather than drying out or becoming sticky. It also inhibits sugar crystallization, which keeps candy surfaces smooth and prevents the grainy texture that ruins mouthfeel .

    Sachet and stick-pack filling
    Low fines content is the key property here. Fine dust in a sachet filling line causes two problems: it coats the sealing jaws and weakens seal integrity, and it creates airborne dust that settles on equipment and requires extra cleaning. A powder with fewer fines flows more predictably into the filling auger, which means each sachet receives the target weight without overfill waste. The result is cleaner seals, fewer rejected packs, and more accurate fill weights across the run.

    Toothpaste and oral care (powder handling)
    Sorbitol functions as a humectant in oral care formulations, helping toothpaste retain moisture and stay smooth in the tube rather than hardening at the opening . In powder form, this grade can be incorporated into dry oral care mixes or used in facilities that prefer powder handling over syrup. The free-flowing nature of the powder also makes it easier to meter into small-batch or custom formulations.

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Packaging & Shipping

    • Packaging: 25 kg moisture-barrier laminated bags with inner liner. Custom packaging available upon request.
    • Storage recommendation: Keep bags sealed until use; reseal tightly or consume within 5 days after opening. Store at 15–25°C, on pallets, away from direct floor/wall contact in humid warehouses. Do not stack more than 8 bags high to prevent compression-induced caking.
    • Lead time: 7–10 days for standard 25 kg bags; 15–20 days for custom mesh sizes.
    • Supply stability: Buffer stock maintained for this specific grade; shipped from a dedicated production line.

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous ProductionAnti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    FAQ

    Q: How is this different from standard sorbitol powder?
    A: Two differences: moisture-barrier laminated packaging instead of standard PE-lined bags, and controlled crystal surface treatment to reduce particle interlocking. Together they extend free-flowing performance in humid storage conditions.
    Q: Can I get a sample before ordering?
    A: Yes. We provide 500 g evaluation samples in moisture-barrier pouches. Include your target mesh size and application in the inquiry, and samples ship within 48 hours.
    Q: Is this suitable for wet granulation?
    A: Sorbitol's high solubility may cause recrystallization in wet granulation. Please consult our technical team before use in that process.
    Q: What documentation is provided?
    A: COA, MSDS, TDS, and non-GMO declaration are included with every shipment.

     

    Why Choose Us

    1. We engineer for the failure mode, not just the spec sheet.
    Most suppliers quote assay and mesh size and stop there. This grade is built around the specific problem that disrupts humid-climate plants: moisture-driven caking. The moisture-barrier laminate and controlled crystal surface treatment are process decisions made at production, not add-ons applied at packing.
    2. Packaging is part of the product, not an afterthought.
    Standard PE-lined bags are adequate for dry, climate-controlled warehouses. For facilities in tropical or coastal regions, they are not. Every bag of this grade uses a multi-layer laminate with a dedicated moisture-barrier layer, so you can store pallets in ambient warehouse conditions without renting dehumidified space or repacking into smaller sealed containers.
    3. Built for lines that cannot stop.
    Consistent particle size distribution and low fines content mean stable feeding into hoppers and die cavities. For direct compression tableting, confectionery, and sachet filling, that translates into fewer feed interruptions, less weight variation, and less operator intervention.
    4. Dedicated production, not pooled inventory.
    This grade runs on a dedicated line with buffer stock maintained specifically for it. During peak confectionery season (Q3–Q4), when sorbitol supply tightens across the market, we are not reallocating stock from other orders or delaying shipments to fill gaps.
    5. Documentation ships with the goods.
    COA, MSDS, TDS, and non-GMO declaration are included with every shipment, not sent after the fact upon request. Your QA and customs teams get what they need at the point of receipt.
    6. Custom mesh, quoted quickly.
    If your process needs a particle size outside the standard 100–200 mesh range, we quote custom distributions rather than pushing you toward a stock grade that does not fit.
    7. We tell you where it does not fit.
    Sorbitol's high solubility makes it a poor choice for wet granulation without formulation adjustment. We say so upfront rather than letting you discover it on the line. The same applies to storage: we publish stacking and resealing limits because ignoring them undermines the anti-caking performance you paid for.
    8. Sample before you commit.
    500 g evaluation samples ship in moisture-barrier pouches within 48 hours of inquiry. Test the flow behavior in your own facility under your own humidity conditions before placing a production order.

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Anti-Caking Sorbitol Powder | Moisture-Barrier Packaging for Humid Climates | Stable Supply for Continuous Production

    Contact Us

    Send your target mesh size, application, and estimated annual volume, and we will respond with a quotation and technical data sheet within one business day.

    Contact Details
    Qingdao Golden Grain Chemical Co., Ltd

    Contact Person: Mr. Andy Liu

    Tel: 86-532-87851517

    Fax: 86-532-87851517

    Send your inquiry directly to us (0 / 3000)

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