Product Overview Maltitol Syrup 75-55 is a clear, colourless, syrupy liquid with a sweet taste and a viscosity typical of polyol syrups. It is a hydrogenated starch hydrolysate, produced by the hydrogenation of ... Read More
Product Overview Maltitol Syrup, also widely known as Maltitol Liquid, is a colourless to light‑yellow viscous aqueous polyol syrup produced by starch maltose hydrogenation. CAS No.585‑88‑6. This liquid polyol ... Read More
Product Overview Maltitol Syrup, also known as Liquid Maltitol, belongs to hydrogenated starch hydrolysate sugar‑alcohol series marked as food additive E965 (CAS 585‑88‑6). It is produced through catalytic ... Read More
Short Description Food-grade liquid maltitol syrup (hydrogenated starch hydrolysate, HSH) with 50%–75% maltitol content and up to 95% transparency. A clear, colourless, non-crystallizing sweetener that tastes ... Read More
Maltitol Syrup — Food Grade Liquid Sweetener Maltitol Syrup is a clear, colourless, syrupy liquid sugar alcohol produced by the hydrogenation of maltose obtained from starch. As a hydrogenated starch hydrolysat... Read More
Product Overview Maltitol Syrup is a clear, colourless to light-yellow, viscous liquid with a sweet taste — the liquid, ready-to-use form of maltitol (INS 965 / E 965). Chemically it is a hydrogenated starch ... Read More
Product Overview Maltitol Syrup, also referred to as Maltitol Liquid CAS No.: 585‑88‑6｜INS No.: E965｜HS Code: 38249099 Molecular Formula: C₁₂H₂₄O₁₁｜Molecular Weight: 344.31 Maltitol syrup is a viscous ... Read More
