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Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    • Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply
    • Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply
    • Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply
    • Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply
    • Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply
    • Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply
  • Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Product Details:

    Place of Origin: China
    Brand Name: Golden Grain
    Certification: ISO 9001, ISO 22000, HALAL, KOSHER
    Model Number: GLMK-07

    Payment & Shipping Terms:

    Minimum Order Quantity: 100kg
    Price: USD1.39-6.94/KG FOB QINGDAO
    Packaging Details: 25kg kraft bag with PE inner liner
    Delivery Time: 7 - 10 working days
    Payment Terms: L/C, T/T, D/P, D/A
    Supply Ability: 1000MT per month
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    Detailed Product Description
    Product Name: Maltitol Powder (E965) E Number: E965
    CAS No.: 585-88-6 Grade: Food Grade
    Appearance: White Crystalline Powder Assay (Purity): ≥98% (Dry Basis)
    Sweetness: ~90% Of Sucrose Cooling Effect: Negligible / Low
    Solubility: Highly Soluble In Water Sugar Alcohol Type: Polyol Bulk Sweetener
    Application: Sugar-Free Protein Powder, Protein Bar, Bakery, Confectionery, Beverage Non-Cariogenic: Yes, Tooth-Friendly
    Glycemic Index: Low GI Shelf Life: 24 Months
    Storage: Cool Dry Place, Sealed Original Bag Particle Size: 30-400 Mesh

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Looking for a reliable Maltitol Powder E965 supplier? Our highly soluble, low-cooling sugar alcohol is ideal for protein bars, sugar-free protein powders, and baked goods. Available in 25kg kraft bags for bulk manufacturing. Request a quote today.

    Product Overview

    Maltitol Powder (E965) is a premium-quality sugar alcohol (polyol) derived from maltose. As a bulk sweetener, it is specifically engineered to deliver a clean, sucrose-like sweetness (approximately 90% the sweetness of sucrose) without the unwanted aftertaste or excessive cooling sensation often associated with other polyols like erythritol or xylitol . This makes our Maltitol Powder the ideal choice for manufacturers formulating sugar-free protein powders and high-protein bars where a neutral flavor profile and optimal texture are critical.

    Whether you are producing a low-glycemic protein bar or a zero-sugar added sports supplement, our E965 powder provides the bulk, stability, and mouthfeel required for a premium finished product.

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Key Features & Benefits for Manufacturers

    1. Optimized for Protein Bar & Powder Applications
    Unlike highly cooling polyols, our Maltitol Powder E965 features a negligible cooling effect. This is a crucial advantage in protein bar production, as it prevents the undesirable "minty" or harsh sensation that can clash with chocolate, vanilla, or peanut butter flavors. It binds ingredients effectively, improving the texture and shelf-life of protein bars and meal replacement bars . For sugar-free protein powders, it provides necessary bulk and sweetness without the gritty texture of some high-intensity sweeteners.

    2. High Solubility & Process Stability
    Our maltitol powder is highly soluble in water, making it easy to incorporate into liquid slurries, binder syrups, and beverage mixes . It is highly stable against heat and acid, meaning it will not degrade or cause undesirable browning (Maillard reaction) during the baking or extrusion processes often used in bar manufacturing .

    3. Sugar-Free & Low Glycemic
    Maltitol has a low glycemic index (GI) and does not stimulate significant insulin secretion, making it suitable for diabetic-friendly and low-sugar product lines . It is also non-cariogenic, meaning it does not promote tooth decay, which allows for "tooth-friendly" claims on your packaging .

    4. Bulk Supply & Packaging
    Packaged in durable 25kg Kraft Bags, our maltitol is designed for industrial-scale production. The packaging ensures product integrity during storage and transport, keeping the powder free-flowing and protected from moisture.

     

    Technical Specifications

    Parameter Specification
    Product Name Maltitol Powder
    E Number E965
    CAS No. 585-88-6
    Appearance White Crystalline Powder
    Particle Size 30-400 Mesh
    Assay (Purity) ≥ 98% (Dry Basis)
    Sweetness ~90% of Sucrose
    Cooling Effect Negligible / Low
    Solubility Highly Soluble in Water
    Packaging 25kg Kraft Bag (Customizable)
    Application Protein Bars, Protein Powder, Sugar-Free Confectionery, Baked Goods

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Target Applications & SEO Keywords

    This Maltitol Powder is widely used in the following applications. If you are searching for ingredients for these products, our E965 is the right fit:
    • Sports Nutrition: Sugar-free protein powder, whey protein isolate sweetener, low-carb protein bars, mass gainer formulations, keto-friendly snacks.
    • Food & Beverage Manufacturing: Sugar-free chocolate, sugar-free candy, chewing gum base, low-calorie baked goods, ice cream, jams, and fruit preparations.
    • Health & Wellness: Diabetic-friendly foods, low-glycemic index (GI) products, tooth-friendly chewing gum, functional gummies.

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Why Choose Us for Your Bulk Maltitol Supply?

    • Consistent Quality: Manufactured under strict quality control (ISO, HACCP standards). We provide a Certificate of Analysis (COA) with every shipment.
    • Cost-Effective: Direct factory bulk supply pricing without middleman markups.
    • Global Shipping: Reliable logistics for 20MT/20'FCL shipments (Powder). We ensure prompt delivery to your port.
    • Samples Available: We offer free samples (you only pay shipping) so you can test the solubility and cooling effect in your specific protein bar or powder formulation before committing to a bulk order .

    Maltitol Powder E965 for Sugar-Free Protein Powder and Protein Bar Production, Negligible Cooling Effect, Highly Soluble, 25kg Kraft Bag, Bulk Supply

    Frequently Asked Questions (FAQ)

    Q: What is the difference between Maltitol and Erythritol for protein bars?
    A: While both are sugar alcohols, Maltitol provides more bulk and a sweetness profile closer to sugar. Critically, maltitol has a negligible cooling effect compared to the strong cooling sensation of erythritol, making it superior for chocolate-coated or savory protein bars .
    Q: Can I use this for "No Sugar Added" claims?
    A: Yes, Maltitol (E965) is a recognized sugar replacer. However, please ensure your final product labeling complies with the specific food regulations in your target market (FDA, EFSA, etc.).
    Q: What is the shelf life?
    A: When stored in a cool, dry place in its original unopened 25kg Kraft Bag, the shelf life is typically 24 months.
    Ready to formulate your next best-selling sugar-free protein product?

    Contact Details
    Qingdao Golden Grain Chemical Co., Ltd

    Contact Person: Mr. Andy Liu

    Tel: 86-532-87851517

    Fax: 86-532-87851517

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