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Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct
    • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct
    • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct
    • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct
    • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct
    • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct
    • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct
  • Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Product Details:

    Place of Origin: China
    Brand Name: Golden Grain
    Certification: ISO9001, ISO22000, HALAL, KOSHER, COA, SDS
    Model Number: GLMK-09

    Payment & Shipping Terms:

    Minimum Order Quantity: 1300kg
    Price: USD450-USD550/MT FOB QINGDAO, CHINA
    Packaging Details: 250kg/drum, 270kg/drum, 275kg/drum with new plastic drum, 1300kg IBC drum, flexible bag
    Delivery Time: 7 - 10 working days
    Payment Terms: L/C, T/T, D/P, D/A
    Supply Ability: 1000MT per month
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    Detailed Product Description
    Product Name: Sorbitol Solution 70% (Liquid Sorbitol, Sorbitol Syrup) Synonyms / Other Names: Sorbitol Syrup, Sorbitol Solution, D-Glucitol, Glucitol, E420(ii), INS 420(ii), Sugar Alcohol, Polyol
    CAS No. / E-Number: 50-70-4 / E420(ii) (INS 420) EINECS No.: 200-061-5
    HS Code: 3824.60 Molecular Formula / MW: C6H14O6 / 182.17
    Grade: Food Grade, BP / USP / EP / FCC Form & Appearance: Clear, Colourless, Syrupy Liquid
    Concentration / Dry Substance: 70% Min Dry Solids D-Sorbitol Content (Dry Basis): 71% - 83%
    D-Mannitol Content: 8.0% Max Water Content: 30.0% Max
    PH Value: 5.0 - 7.5 Specific Gravity (20 C): 1.290 G/ml Min
    Refractive Index (20 C): 1.4575 Min Reducing Sugars: 0.15% Max
    Heavy Metals: Pb 1.0 Ppm Max; As 1.0 Ppm Max; Ni 1.0 Ppm Max; Fe 1.0 Ppm Max Function: Bulking Agent, Crystallization Inhibitor, Humectant, Moisture Retention Agent, Sweetener, Plasticiser, Viscosity Adjuster
    Application / End Use: Sugar-Free Chocolate, Compound Coating, Cocoa Butter Substitute (CBS) And Cocoa Butter Equivalent (CBE) Systems, Enrobing, Glaze, Icing, Panning Process Compatibility: Direct Dosing Into Fat Phase, Cold Blending, Syrup Premix, Continuous Dosing, Pumpable And Meterable
    Water Activity Control: Lowers Surface Water Activity And Suppresses Sugar Re-crystallization (sugar Bloom) In Coatings Viscosity & Enrobing: Lowers Coating Mass Viscosity At Equal Fat Level, Improving Enrobing Coverage And Thin-shell Formation
    Sweetness & Solubility: About 60% Of Sucrose, Clean Cooling Taste, No Bitter Aftertaste; Fully Miscible With Water, Dispersible In Glycerin And Propylene Glycol Crystallization Test: No Crystals At -18 C For 48 Hours (non-crystallizing Grade)
    Packaging: 275 Kg HDPE Drum Standard (blue Drum, Two Red Bungs); 250 Kg / 270 Kg And 1,300 Kg IBC On Request Storage: 5 - 30 C, Sealed Original Drum, Away From Direct Sunlight And Strong Odours
    Shelf Life: Confirmed On Each Batch COA; First-in First-out Stock Rotation

    Product Overview

    Sorbitol Solution 70% (Sorbitol Syrup 70%, D-Glucitol) is a clear, colourless, non-crystallizing polyol syrup supplied at a minimum dry substance of 70%. It is used by chocolate and compound-coating manufacturers as a bulking agent, humectant and crystallization inhibitor in sugar-free and reduced-sugar recipes.

    In a coating system the syrup does more than replace sucrose. Because sorbitol stays in solution instead of forming crystals, it holds free water inside the coating matrix, keeps surface water activity low, and suppresses the re-crystallization of sugars at the surface — the mechanism behind the grey-white surface defect known as sugar bloom. The result is a coating that keeps its gloss and snap through storage and through the temperature cycling typical of export logistics.

    Item Detail
    Product name Sorbitol Solution 70% (Sorbitol Liquid 70%)
    Synonyms Sorbitol Syrup, D-Glucitol, Glucitol, E420(ii), INS 420(ii)
    CAS No. / E-Number 50-70-4 / E420(ii)
    EINECS No. 200-061-5
    HS Code 3824.60
    Molecular formula / MW C6H14O6 / 182.17
    Grade Food Grade — BP / USP / EP / FCC
    Form Clear, colourless, syrupy liquid
    Sweetness Approx. 60% of sucrose, clean and cooling, no bitter aftertaste
    Supply mode Factory direct, bulk drum

    Why formulators choose the liquid grade for coatings: it is pumpable and meterable, disperses into the fat phase without pre-dissolving, introduces no dust into the coating line, and contributes no crystalline grit to the final shell.

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Technical Specification

    Item Specification
    Appearance Colourless, syrupy liquid
    Dry substance ≥ 70%
    Refractive index (20 °C) ≥ 1.4575
    pH value 5.0 – 7.5
    Specific gravity (20 °C) ≥ 1.290 g/ml
    D-Sorbitol (on dry basis) 71% – 83%
    D-Mannitol ≤ 8.0%
    Reducing sugars ≤ 0.15%
    Total sugars 6.0% – 10.0%
    Conductivity ≤ 10 µS/cm
    Sulphated ash ≤ 0.10%
    Chlorides ≤ 10 ppm
    Sulphate ≤ 20 ppm
    Moisture content ≤ 30.0%
    Nickel ≤ 1.0 ppm
    Iron ≤ 1.0 ppm
    Heavy metals (as Pb) ≤ 1.0 ppm
    Arsenic (as As2O3) ≤ 1.0 ppm
    Crystallization test No crystals at −18 °C for 48 h

    Standard: BP, USP, EP, FCC. Tighter limits can be fixed by contract for specific accounts.

     

    Typical Certificate of Analysis

    Each delivery is released against the specification above and accompanied by a batch-specific Certificate of Analysis covering, as a minimum:

    • Identification (IR / refractive index)
    • Dry substance and moisture
    • D-Sorbitol and D-Mannitol content
    • Reducing sugars and total sugars
    • pH, specific gravity, conductivity
    • Sulphated ash, chlorides, sulphate
    • Heavy metals, arsenic, nickel, iron
    • Crystallization test at −18 °C / 48 h
    • Batch number, production window and packing details

    A specimen COA and a full technical data sheet are available on request before you place a trial order.

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Applications

    Primary use: sugar-free chocolate and compound coating

    Function in the coating What it delivers
    Bulking agent Replaces part of the sucrose or polyol solids while maintaining body, mouthfeel and shell thickness
    Crystallization inhibitor Keeps sorbitol in solution; suppresses surface sugar re-crystallization and the bloom that follows
    Humectant / water activity control Binds free water in the matrix, limiting moisture migration between coating and centre
    Gloss and snap retention Reduces surface dulling and cracking under temperature cycling in transit and in store
    Viscosity adjustment Lowers coating mass viscosity at equal fat level, improving enrobing coverage and thin-shell formation
    Glycerin alternative Lower hygroscopicity and less surface tackiness than glycerin at comparable humectancy
    Sugar-free positioning Non-cariogenic and suitable for sugar-free and reduced-sugar claims in confectionery

    Supporting applications

    Sugar-free candy and chewing gum

    • — bulk sweetener and plasticizer for gum base and hard/soft candy.

    Bakery and cereal bars

    • — moisture retention and softness over shelf life.

    Oral care and personal care

    • — humectant and plasticizer in toothpaste, mouthwash and skin-care emulsions.

    Industrial

    • — intermediate for sorbitan esters, surfactants and vitamin C synthesis.

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Quality Control

    • Production under ISO 9001 quality management and ISO 22000 food safety management systems.
    • Halal and Kosher certification available for the relevant markets.
    • Every batch is sampled, retained and tested against the full specification before release; retained samples are kept for traceability.
    • Incoming raw material screening, in-process refractive index and dry-substance checks, and finished-goods micro and heavy-metal testing.
    • Batch-level traceability from raw material lot to drum number; documentation packages (COA, TDS, MSDS, allergen and GMO statements) issued per shipment.

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Packaging & Shipping

    Packing Net weight Notes
    New HDPE drum (standard) 275 kg Blue drum, two red bungs, tamper-evident closure, unlabelled body
    Alternative drum sizes 250 kg / 270 kg On request
    IBC / flexitank 1300 kg On request for high-volume coating lines
    • Typical container load: 80 drums per 20' FCL (22 MT net); final loading plan confirmed per order.
    • Loading ports: Qingdao, China. FOB, CFR and CIF terms available.
    • Drums are palletized or floor-loaded with edge protection; food-grade handling and dedicated foodstuff containers only.
    • Export documentation: commercial invoice, packing list, COA, TDS, MSDS, certificate of origin, health certificate where required.

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Sugar-Free Chocolate and Compound Coating Sorbitol Solution 70%, E420(ii) Non-Crystallizing Bulking Agent, D-Glucitol, 275kg Drum, Factory Direct

    Storage & Handling

    • Store in a cool, dry, ventilated place, away from direct sunlight and strong odours, in the original sealed drum.
    • Recommended storage window 5 – 30 °C. Do not allow the product to freeze in storage.
    • Keep drums closed when not in use; sorbitol is mildly hygroscopic and will pick up moisture from humid air.
    • If the syrup crystallizes through cold exposure, warm the drum uniformly to 40 – 50 °C with gentle agitation; the product returns to a clear liquid without loss of quality.
    • Handle with normal chemical-hygiene precautions; avoid eye and skin contact with concentrated syrup, rinse with water if contact occurs.
    • Shelf life is confirmed on the batch COA; use stock on a first-in, first-out basis.

    Contact Details
    Qingdao Golden Grain Chemical Co., Ltd

    Contact Person: Mr. Andy Liu

    Tel: 86-532-87851517

    Fax: 86-532-87851517

    Send your inquiry directly to us (0 / 3000)

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