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Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
  • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

    Product Details:

    Place of Origin: China
    Brand Name: Golden Grain
    Certification: ISO, HALAL, KOSHER, HACCP
    Model Number: GMAL-672

    Payment & Shipping Terms:

    Minimum Order Quantity: 100kg
    Price: USD900-USD1050/MT FOB QINGDAO, CHINA
    Packaging Details: 25kg/bag
    Delivery Time: 7 - 10 working days
    Payment Terms: L/C, D/A, D/P, T/T
    Supply Ability: 1000MT per month
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    Detailed Product Description
    Solubility: Soluble In Water Molecularformula: C6H14O6
    Storageconditions: Store In A Cool, Dry Place Taste: Sweet
    Application: Food & Pharmaceutical Application Apperance: White Crystailline Or Powder
    Usage: Food Additive, Sweetener, Humectant Cas No: 50-70-4
    Food Additive: Sweetener, Humectant Bulkdensity: 0.8-1.0 G/cm³
    Type: Pharmaceutical Grade, BP, USP, EP, FCC Productname: Sorbitol Powder
    Moisturecontent: ≤ 0.5% Applications: Food Additive, Pharmaceutical Excipient, Cosmetic Ingredient
    Chemicalname: D-Glucitol

    Product Overview

    Sorbitol Powder (D-Glucitol) is a high-purity natural sugar alcohol made from premium dextrose via catalytic hydrogenation. It appears as white free-flowing crystalline powder, with a clean sweet flavor and good water solubility. Its sweetness reaches roughly 60% of sucrose while containing fewer calories, serving as a functional low-calorie sweetener and humectant.
    Available in 80–400 mesh, this product features favorable flowability, compressibility and solubility. It complies with BP, USP, EP and FCC standards, adopts non-GMO raw materials and holds FDA GRAS certification. Widely used in sugar-free food, pharmaceutical excipients and cosmetic formulas.

    Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

    Product Characteristics

    • Moderate Sweetness: Approximately 60% as sweet as sucrose with a refreshing cool taste. It dissolves endothermically to produce a cooling effect, suitable for mint candies, chewing gum and refreshing beverages.
    • Low Calorie: Provides roughly 2.6 kcal per gram, far lower than sucrose, ideal for low-calorie and sugar-free formulations.
    • Superior Humectancy: Features good hygroscopicity and strong moisture retention. It prevents finished products from drying and aging, and can serve as a glycerin substitute in toothpaste and cosmetics.
    • Excellent Chemical Stability: Resistant to oxidation and high temperatures. It will not decompose even at 200°C and maintains stable performance during high-temperature processing.
    • No Maillard Browning: It does not trigger Maillard reaction with amino acids or proteins, making it suitable for formulas requiring stable color.
    • Good Solubility & Flowability: Freely soluble in water (70g/100g solution at 25°C). The 80–400 mesh specification offers favorable flowability and compressibility for tableting and blending.
    • Non-Cariogenic: Oral bacteria cannot ferment it into acid that causes cavities. It is a preferred sweetener for sugar-free confectionery and oral care products.
    • Low Glycemic: With a GI value of 9, it barely raises blood glucose or insulin levels, applicable to diabetic-friendly products.
    • Non-GMO: Manufactured from non-GMO raw materials to satisfy clean label requirements.
    Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    Specification: BP, USP, EP, FCC
    Item Specification Results
    Appearance White, Crystal Granular, or Powder Conforms
    Assay ≥ 98.0% 99.50%
    Moisture Content ≤ 1.0% 0.42%
    Total Sugar ≤ 0.30% 0.20%
    Reducing Sugar ≤ 0.10% 0.05%
    Density ≥ 1.45 1.48
    Specific Rotation 4.0 – 7.0 4.6
    PH Value (50%) 5.0 – 7.0 6.4
    Residue on Ignition ≤ 0.1% Conforms
    Heavy Metals (as Pb) ≤ 5ppm Conforms
    Nickel ≤ 1ppm Conforms
    Lead ≤ 0.5ppm Conforms
    Chlorides ≤ 10ppm Conforms
    Sulphates ≤ 20ppm Conforms
    Arsenic ≤ 1ppm Conforms
    Particle Size 20–60mesh, 60–120mesh 60–120mesh
    Total Plate Count ≤ 1000pcs/g 10pcs/g
    Molds and Yeasts ≤ 100pcs/g 10pcs/g
    E. Coli Negative Negative

    Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

    • Food Industry
    • Candy & Confectionery
      Sorbitol Powder is a key ingredient in sugar-free hard candies, compressed tablets, chewing gum, and chocolates. Featuring pure sweetness, cooling sensation and non-cariogenic properties, it serves as a preferred sugar substitute for high-end sugar-free confectionery. The 80–400 mesh particle size guarantees favorable blending and tableting performance.
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Bakery & Pastry
      It works as a humectant and sweetener in biscuits, cakes and pastries, protecting finished goods from drying and aging to retain softness and freshness. With outstanding heat stability, it performs steadily during baking without decomposition or browning.
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Beverages
      Applied as a low-calorie sweetener in sugar-free drinks, functional beverages and flavored water.
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Frozen Desserts & Ice Cream
      Optimizes texture and sweetness for sugar-free ice cream and frozen dairy products, delivering clean flavor without extra sugar calories.
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Jams, Sauces & Condiments
      Used as sweetener, humectant and texture modifier in fruit preserves, sauces and condiments.

    Pharmaceutical Industry

    Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

    • Vitamin C Synthesis
      It is an essential intermediate raw material for industrial Vitamin C (ascorbic acid) synthesis. Sorbitol is fermented into sorbose, and further processed via multi-step chemical reactions to produce ascorbic acid.
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food
    • Tablet Excipient & Filler
      Used as bulking agent, binder and filler in chewable tablets, lozenges and effervescent tablets. The optimized 80–400 mesh specification provides great compressibility and flowability, suitable for direct compression formula.
    • Oral Liquid Medications
      Functions as sweetener and humectant in pharmaceutical syrups and suspensions.

    Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

    • Toothpaste & Oral Care
      Serves as excipient, humectant and antifreeze agent in toothpaste (common dosage: 25–30%). It stabilizes lubricity, color, consistency and flavor of toothpaste. Fine particle size enables uniform dispersion in formulas.
    • Cosmetics
      Acts as humectant and moisturizer in creams, lotions and skincare products, improving spreadability and lubrication to avoid dryness.
    • Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

    Other Applications

    • Tobacco: Humectant for tobacco processing.
    • Industrial Surfactants: Raw material for manufacturing sorbitan esters and polysorbates.

    Certifications

    Certification Scope
    ISO 9001 Quality Management
    ISO 22000 Food Safety Management
    FSSC 22000 GFSI-Recognized Food Safety
    HALAL Islamic Dietary Compliance
    KOSHER (Pareve) Year-Round Use Including Passover
    Non-GMO Verified Non-GM Raw Material
    USP / EP / FCC Pharmacopoeia Monograph Compliance

    Documents: COA, MSDS, Product Specification (Food Grade & Pharma Grade), Manufacturing Flow Chart, Stability Data, Third-Party Lab Reports.

    Maltitol Powder, Sugar Alcohol Sucrose Substitute, Compliant with BP USP EP FCC, 30-80/80-400/100 Mesh, Low Calorie, Low Glycemic, Anti-Cavity for Sugar-Free Food

     

    About Us
    We are a vertically integrated sugar alcohol manufacturer specializing in sorbitol, maltitol, and related polyols. Our sorbitol production line includes continuous hydrogenation, ion-exchange purification, vacuum evaporation, crystallization, centrifugation, fluidized-bed drying, and precision milling — ensuring consistent particle size and purity batch after batch.
    Why partner with us:
    • Dual-grade production (food + pharma) from one qualified facility
    • In-house QC with HPLC, polarimetry, ICP-MS, and full microbiological testing
    • Dedicated pharma-grade packaging line with enhanced hygiene protocols
    • Technical formulation support for both food and pharmaceutical applications
    • Reliable global logistics with full export documentation
    Send your inquiry now for a competitive quote, free sample, or grade selection guidance. We respond within 12 business hours.

     

    Contact Details
    Qingdao Golden Grain Chemical Co., Ltd

    Contact Person: Mr. Andy Liu

    Tel: 86-532-87851517

    Fax: 86-532-87851517

    Send your inquiry directly to us (0 / 3000)

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