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| Place of Origin: | China |
| Brand Name: | Golden Grain |
| Certification: | ISO, HALAL, KOSHER, HACCP |
| Model Number: | GMAL-133 |
| Minimum Order Quantity: | 100kg |
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| Price: | USD850-USD950/MT FOB QINGDAO, CHINA |
| Packaging Details: | 25kg/bag with kraft and PE INNER |
| Delivery Time: | 7 - 10 working days |
| Payment Terms: | L/C, T/T, D/P, Western Union, D/A |
| Supply Ability: | 1200MT per month |
| Meltingpoint: | 95-100°C | Storageconditions: | Store In A Cool, Dry Place |
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| Taste: | Sweet | Type: | Pharmaceutical Grade, BP, USP, EP |
| Productname: | Sorbitol Powder | Purity: | 99% Min |
| Solubility: | Soluble In Water | Molecularweight: | 182.17 G/mol |
| Chemicalname: | D-Glucitol | Molecularformula: | C6H14O6 |
| Food Additive: | Humectant |
High-purity crystalline Sorbitol Powder (D-Sorbitol ≥ 98.0%) — a versatile sugar alcohol sweetener with 60% sucrose sweetness and 2.6 kcal/g. Ultra-fine powder texture, freely soluble in water. Ideal for sugar-free confectionery, baked goods, toothpaste, cosmetics, and industrial polyol applications. ISO 22000 / HALAL / KOSHER certified. 25kg bag. Free sample.
Sorbitol Powder (Crystalline Sorbitol / D-Glucitol) is produced by catalytic hydrogenation of glucose derived from non-GMO corn starch, followed by crystallization, centrifugation, and controlled drying. The result is a pure white, ultra-fine crystalline powder with a clean sweet taste and excellent functional versatility.
Unlike liquid sorbitol (70% solution), the crystalline powder offers higher purity, lower moisture, and easier handling for dry-blend formulations and applications where water content must be strictly controlled.
| Parameter | Specification |
| Assay (D-Sorbitol, dry basis) | ≥ 98.0% |
| Appearance | White crystalline powder, ultra-fine |
| Sweetness (vs Sucrose) | ~60% |
| Caloric Value | 2.6 kcal/g |
| Glycemic Index | ~4 – 9 |
| Water Content | ≤ 1.0% |
| Melting Range | 95 – 99 °C |
| Solubility in Water | Freely soluble (≥ 70 g/100 mL at 25 °C) |
| pH (10% solution) | 5.0 – 7.0 |
| Reducing Sugars | ≤ 0.2% |
| Heavy Metals (as Pb) | ≤ 5 ppm |
| Residue on Ignition | ≤ 0.1% |
| Particle Size | 20 – 200 mesh (customizable) |
| Shelf Life | 24 months |
| Property | Benefit for Manufacturers |
| Humectancy | Binds water and prevents drying; extends shelf life in baked goods, confectionery, toothpaste, and cosmetics |
| Non-Cariogenic | Not fermented by oral bacteria; enables "tooth-friendly" product claims per FDA 21 CFR 101.80 |
| Low Glycemic Index | GI ~4–9; suitable for diabetic-friendly and low-GI formulations |
| Crystallization Inhibition | Prevents sugar recrystallization in hard candies, fondants, and frozen desserts |
| Cooling Sensation | Negative heat of solution (–111 J/g) delivers a mild cooling mouthfeel — highly valued in chewing gum, mints, and oral care |
| Chemical Stability | Non-reducing polyol; no Maillard browning; heat-stable up to 160 °C |
| Bulking & Body | Provides physical bulk and mouthfeel that high-intensity sweeteners lack |
| Product | Sorbitol Function | Typical Dosage |
| Sugar-Free Hard Candies | Bulk sweetener + anti-crystallization | 40 – 70% |
| Chewing Gum & Bubble Gum | Sweetener + humectant + cooling agent | 30 – 60% |
| Soft Candies & Jellies | Humectant + texturizer | 10 – 25% |
| Baked Goods (Cakes, Cookies) | Moisture retention + sugar reduction | 3 – 8% (flour basis) |
| Frozen Desserts & Ice Cream | Freezing point depression + smooth texture | 5 – 10% |
| Protein & Nutrition Bars | Binder + humectant + low-calorie sweetener | 3 – 8% |
| Chocolate & Compound Coatings | Sugar-free bulking agent | 30 – 50% |
| Fondant & Fillings | Crystallization control + smooth mouthfeel | 20 – 50% |
| Product | Sorbitol Function | Typical Dosage |
| Toothpaste | Humectant (prevents tube drying) + sweetener | 10 – 20% |
| Mouthwash | Humectant + mild sweetener + body | 5 – 15% |
| Skin Creams & Lotions | Moisturizing humectant | 2 – 8% |
| Shampoos & Shower Gels | Humectant for formulation stability | 1 – 5% |
| Application | Sorbitol Function |
| Chewable Vitamin Tablets | Direct-compression filler-binder + sweetener |
| Sugar-Free Syrups & Suspensions | Non-cariogenic vehicle for pediatric formulations |
| Effervescent Tablets | Acid-stable filler with rapid dissolution |
| Lozenges & Throat Drops | Bulking agent + cooling effect |
| Application | Sorbitol Function |
| Polyether Polyols | Raw material for rigid PU foam production |
| Surfactants (Span / Tween series) | Esterification feedstock |
| Alkyd Resins | Polyol component for industrial coatings |
Documentation & Quality
Every shipment includes:
Certificate of Analysis (COA)
Material Safety Data Sheet (MSDS)
HALAL Certificate
KOSHER Certificate
Non-GMO Statement
Allergen-Free Statement
Certificate of Origin
Third-party testing by SGS, Eurofins, or Intertek welcomed at buyer's cost.
Our company
Qingdao Golden Grain Chemical Co., Ltd, invested by Golden Grain Group Limited, one professional manufacturer and exporter since 2000, is devoted to supplying products and solutions to food & beverage, medicine, animal feed & nutrition, personal care & household, construction, agriculture.
Golden Grain Group Limited have professional staff, advanced production lines and complete lab equipment, pass GMP, HACCP, ISO, HALAL, KOSHER, BRC, GMP-Free, and other necessary certificates, which ensure our quality to be international standard. For many years' experience, we are exporting our products to more than 60 countries in the world.
"Quality Products", "Efficient Service", Golden Grain Group Limited hope to enter good business cooperation with customers at home and abroad for long.
Q: What is the difference between Sorbitol Powder and Sorbitol Liquid (70%)? A: Powder has ≥98% purity and ≤1% moisture — ideal for dry-mix products, compressed tablets, and applications where water must be minimized. Liquid (70% solution) is preferred for syrups, liquid oral care, and wet-process foods.
Q: Can Sorbitol Powder be used in keto or low-carb products? A: Sorbitol provides 2.6 kcal/g with a GI of ~4–9. It is lower in calories and carbs than sugar, but not zero-calorie. For strict keto, erythritol or allulose are preferred.
Q: Is there a daily intake limit? A: Excessive consumption (>20 – 50 g/day depending on individual tolerance) may cause laxative effects. Products containing >10% sorbitol should carry an advisory label per FDA and EU regulations.
Contact us for a quotation, free sample, or technical consultation.
