Home ProductsMaltitol Syrup

Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    • Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing
    • Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing
    • Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing
    • Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing
    • Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing
    • Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing
  • Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Product Details:

    Place of Origin: China
    Brand Name: Golden Grain
    Certification: ISO9001, COA,SDS
    Model Number: GLMA-01771

    Payment & Shipping Terms:

    Minimum Order Quantity: 1300kg
    Price: USD500/MT FOB QINGDAO - USD700/MT FOB QINGDAO
    Packaging Details: 250kg/drum, 270kg/drum, 275kg/drum with new plastic drum, 1300kg IBC drum, flexible bag
    Delivery Time: 7 - 10 working days
    Payment Terms: L/C, T/T, D/P, D/A
    Supply Ability: 1000MT per month
    Contact Now
    Detailed Product Description
    Caloric Value: 2.1 Kcal/g Solubility: Highly Soluble In Water
    Source: Hydrogenated Maltose Glycemicindex: Low (around 35)
    Stability: Stable Under Heat And Acidic Conditions Taste: Sweet With Low Cooling Effect
    Shelf Life: Typically 12-24 Months If Stored Properly Storageconditions: Store In A Cool, Dry Place Away From Direct Sunlight
    Allergeninformation: Generally Recognized As Safe, Non-allergenic Hygroscopicity: Moderate Moisture Absorption
    Type: Sugar Alcohol Syrup Viscosity: Medium Viscosity

    Product Overview

    Short description

    Liquid Maltitol (Maltitol Syrup, E965) is a high-purity, batch-tested liquid polyol sweetener. Manufactured to the FCC standard, with sorbitol, reducing sugars, pH, transparency and heavy metals all controlled within tight limits, it is the sugar-free syrup your QA team can sign off on — batch after batch.

    Full description

    For food and pharmaceutical manufacturers, the difference between a good ingredient and a reliable one comes down to consistency. Our Maltitol Syrup is built for exactly that. Every batch is a clear, colourless syrup manufactured under controlled conditions to the FCC standard — and every batch is released only after passing a full physical, chemical and microbiological test panel, with its own Certificate of Analysis to prove it.

    That means the numbers you specify are the numbers you receive. Sorbitol is held at ≤ 8%, reducing sugars at ≤ 0.2%, pH at 5.0 – 7.0 and transparency at ≥ 95%, with heavy metals at ≤ 10 mg/kg and nickel, lead and arsenic all ≤ 1.0 mg/kg; total bacteria, mould and yeast, E. coli and Salmonella are controlled within tight limits, and dry substance, maltitol content and water content are verified against the grade you order. The syrup contains none of the ingredients on the EC list of allergens — which keeps your clean-label and allergen claims safe.

    At the same time, liquid maltitol remains one of the best-performing sugar-free sweeteners available. Its sweetness is high enough to be used on its own, and it carries a negligible cooling effect (a positive heat of solution) — delivering the same subtle, pleasant sensation as ordinary sucrose rather than a sharp cooling bite. It is ready to pump and dose, and because it behaves like sugar, syrups made with maltitol are far less likely to crystallize. That makes it the go-to bulk sweetener for sugar-free candy, chewing gum, chocolate, baked goods and ice cream, and a valued low-calorie excipient in pharmaceutical and nutraceutical liquids.

    We supply liquid maltitol as a Food Grade product at multiple dry-substance levels (75%, 80% and 85%), with maltitol content, dry solids, metals and microbiology documented per batch. If your priority is a dependable supply of consistently pure, sucrose-like sugar-free sweetness, our Maltitol Syrup is a safe, well-documented choice. Small trial orders and full-container volumes are both welcome.

    Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Technical Specification

    Product identity

    Item Detail
    Commodity Name Maltitol Syrup (Maltitol Liquid)
    Chemical name / E number Maltitol · E965
    INS No. 965
    CAS No. 585-88-6
    H.S. Code 38249099
    Molecular Formula C12H24O11
    Molecular Weight 344.31
    Standard Food Grade, FCC
    Allergens Contains none of the ingredients on the EC list of allergens

    Compliance & purity at a glance

    Key guarantee Limit
    Appearance Clear, colourless, syrupy liquid
    Sorbitol ≤ 8%
    Reducing Sugars ≤ 0.2%
    pH Value 5.0 – 7.0
    Transparency ≥ 95%
    Heavy Metals ≤ 10 mg/kg
    Nickel / Lead / Arsenic ≤ 1.0 mg/kg
    E. coli / Salmonella Not detected

    Full specification (Food Grade, FCC)

    Item Specification
    Appearance Clear, colourless, syrupy liquid
    Identification A, B
    Sorbitol ≤ 8%
    Reducing Sugars ≤ 0.2%
    pH Value 5.0 – 7.0
    Conductivity ≤ 10 mS/cm
    Sulphate ≤ 100 mg/kg
    Chloride ≤ 50 mg/kg
    Transparency ≥ 95%
    Sulphated Ash ≤ 0.1%
    Heavy Metals ≤ 10 mg/kg
    Nickel ≤ 1.0 mg/kg
    Lead ≤ 1.0 mg/kg
    Arsenic ≤ 1.0 mg/kg
    Total Bacteria ≤ 1000 cfu/g
    Mould and Yeast ≤ 10 cfu/g
    E. coli Not detected
    Salmonella Not detected

    Available dry substance / maltitol grades

    Dry Substance Maltitol (Assay) Water
    ≥ 75.0% ≥ 50.0% ≤ 25.0%
    ≥ 75.0% ≥ 75.0% ≤ 25.0%
    ≥ 80.0% ≥ 55.0% ≤ 20.0%
    ≥ 85.0% ≥ 55.0% ≤ 15.0%

     

    Typical Certificate of Analysis

    Representative values from a single production batch — evidence of the consistency behind every shipment. A batch-specific Certificate of Analysis is issued with every order.

    Item Typical Result
    Description Colourless, syrupy liquid, viscous, free of visible impurities — conforms
    Assay Conforms
    Dry Solids 75.3%
    Maltitol Content (dry base) 50.8%
    Sorbitol Content (dry base) 6.2%
    Reducing Sugars 0.1%
    Total Sugars 2.63%
    Nickel ≤ 0.0002%
    Pb Conforms
    Chlorides Conforms
    Sulphates Conforms
    Heavy Metals (as Pb) Conforms
    Arsenic (as As2O3) Conforms
    Sulphates (SO4) 0.001%
    Residue on Ignition 0.005%
    pH (1:1 solution) 5.3

    Conclusion: The results conform to the specification.

    Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Applications

    Sugar-Free Hard Candy, Chewing Gum & Soft Candy

    • — the flagship use of liquid maltitol: high sweetness, a sucrose-like taste and a negligible cooling effect, usable on its own without blending other sweeteners.

    Sugar-Free Chocolate & Compound Coatings

    • — a pourable sweetener that behaves like sucrose in texture and processing, so sugar-free chocolate and coatings taste and handle like the real thing.

    Pharmaceutical & Nutraceutical

    • — a low-calorie excipient and sweetening agent in sugar-free syrups and liquid formulations, with batch documentation for QA; also used as a plasticizer in gelatin capsules and as an emollient and humectant.

    Bakery & Cereals

    • — adds sweetness and humectancy to sugar-free cakes, biscuits, cookies and cereal bars.

    Ice Cream & Frozen Desserts

    • — delivers sugar-free sweetness with a clean, sucrose-like profile and good body.

    Syrups, Sauces & Beverages

    • — its similarity to sucrose means syrups are far less likely to crystallize, avoiding sticky bottle caps and gritty liquids.

    Personal Care & Cosmetics

    • — acts as a humectant and emollient, helping keep products moist and pleasant to use.

    Key product benefits

    Why buyers choose our liquid maltitol What it means for you
    Documented purity Full specification with a batch Certificate of Analysis for every order
    Tight limit control Sorbitol ≤ 8%, reducing sugars ≤ 0.2%, heavy metals ≤ 10 mg/kg
    Consistent quality Full physical, chemical and microbiological panel on every batch
    Multiple dry-substance levels 75% / 80% / 85% options to match sweetness, body and water content
    Sucrose-like taste High sweetness, usable on its own; negligible cooling effect
    Allergen-free Contains none of the ingredients on the EC list of allergens
    Export-ready supply Small trial orders to full-container wholesale, with batch COA

    Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage ManufacturingSugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Quality Control

    Maltitol Syrup is produced under controlled manufacturing conditions and released only after passing a full physical, chemical and microbiological test panel. Every batch is checked for dry substance, maltitol content, sorbitol content, reducing and total sugars, pH, conductivity, sulphates, chlorides, transparency, sulphated ash, heavy metals, lead, nickel and arsenic, and microbiological safety (total bacteria, mould and yeast, E. coli and Salmonella).

    Each shipment carries a batch-specific Certificate of Analysis, so buyers can verify purity, dry solids and safety against the agreed specification — a paper trail your QA and procurement teams can rely on.

    Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Packaging & Shipping

    Standard packaging:

    • 275 kg / drum — new plastic drum.

    Other options:

    • 1300 kg / 1400 kg IBC drums and flexible bags available on request.

    Customized packaging:

    • available to meet buyers' specific requirements — drum type, liner, labelling and palletizing.

    Shipping:

    • full container loads (FCL) or less-than-container loads (LCL); transported in accordance with the requirements for general chemicals, palletized on request.

    Documentation:

    • commercial invoice, packing list and batch Certificate of Analysis supplied with each order.

    Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Storage & Handling

    Store liquid maltitol in a cool, dry, well-ventilated environment, away from strong odours and direct sunlight. Keep containers sealed when not in use. Under recommended storage conditions the product remains stable and free-flowing, and — unlike many sugar syrups — resists crystallization during storage. Rotate stock on a first-in, first-out basis.

    Why Choose Us

    We are a reliable Chinese bulk manufacturer and exporter of polyol sweetener series. Our product portfolio covers sorbitol powder, 70% sorbitol solution, maltitol powder and maltitol syrup. We supply consistent‑quality crystalline sorbitol powder for global food, cosmetic and pharmaceutical manufacturers.

    • Stable large‑scale manufacturing capacity for bulk export orders
    • Multiple mesh grades to satisfy dry‑mix, candy‑making and direct compression tableting requirements
    • Complete compliance documents to support import procedures for different countries
    • Flexible MOQ for trial purchase and mass‑volume orders
    • Professional technical consultation for formula adjustment and application problems
    • Factory-direct supply with stable quality and batch-to-batch consistency
    • Full documentation package: Specification, COA, MSDS
    • Flexible viscosity grades and packing options tailored to your mortar formulation
    • Experienced export service with fast response

    Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Qingdao Golden Grain Chemical Co., Ltd, invested by Golden Grain Group Limited, one professional manufacturer and exporter since 2000, is devoted to supplying products and solutions to food & beverage, medicine, animal feed & nutrition, personal care & household, construction, agriculture.
    Golden Grain Group Limited have professional staff, advanced production lines and complete lab equipment, pass GMP, HACCP, ISO, HALAL, KOSHER, BRC, GMP-Free, and other necessary certificates, which ensure our quality to be international standard. For many years' experience, we are exporting our products to more than 60 countries in the world.
    "Quality Products", "Efficient Service", Golden Grain Group Limited hope to enter good business cooperation with customers at home and abroad for long.

    Sugar Replacement Maltitol Syrup Sweetener, Bulk Liquid Sugar Alcohol for Chocolate, Bakery, Ice Cream and Beverage Manufacturing

    Contact Details
    Qingdao Golden Grain Chemical Co., Ltd

    Contact Person: Mr. Andy Liu

    Tel: 86-532-87851517

    Fax: 86-532-87851517

    Send your inquiry directly to us (0 / 3000)

    Other Products