| Place of Origin: | China |
| Brand Name: | Golden Grain |
| Certification: | ISO, HALAL, KOSHER, HACCP |
| Model Number: | GLMA-4543 |
| Minimum Order Quantity: | 1300KG |
|---|---|
| Price: | USD420-USD500/MT FOB QINGDAO, CHINA |
| Packaging Details: | 250kg/drum, 270kg/drum, 275kg/drum with new plastic drum, 1300kg IBC drum, flexible bag |
| Delivery Time: | 7 - 10 working days |
| Payment Terms: | L/C, D/A, D/P, T/T |
| Supply Ability: | 40000MT per month |
| Molecular Weight: | 182.17 G/mol | Hazard Classification: | Non-hazardous |
|---|---|---|---|
| Density: | 1.28 G/cm³ (approximate,25℃) | Odor: | Odorless |
| Usage: | Toothpaste, Cosmetics, Sugar‑free Food, Pharmaceutical Syrup, Chemical Intermediate | Active Ingredient: | Sorbitol |
| Boilingpoint: | Not Applicable (aqueous Solution) | Type: | Crystalline & Non‑Crystallizable Grade |
| Cas: | 50-70-4 | Ph: | 5.0 - 7.5 |
| Freezing Point: | Below 0°C (subject On Concentration) | Safety Information: | Non-toxic, Non-irritant, But Avoid Ingestion In Large Quantities |
| Concentration: | 70% Sorbitol Aqueous Solution | Purity Sorbitol Content): | ≥ 70% |
Specification
| Item | Specification |
|---|---|
| Standard | BP, USP, EP, FCC V |
| Appearance | Colorless, Syrupy Liquid |
| Dry Substance | ≥ 70% |
| Refractive Index (20℃) | ≥ 1.4575 |
| PH Value | 5.0 – 7.5 |
| Specific Gravity(20℃) | ≥ 1.290 g/ml |
| D‑Sorbitol | 71%‑83% |
| D‑Mannitol | ≤ 8.0% |
| Reducing Sugars | ≤ 0.15% |
| Total Sugars | 6.0%‑10.0% |
| Resistivity | ≤ 10us/cm |
| Sulphated Ash | ≤ 0.10% |
| Chlorides | ≤ 10ppm |
| Sulphate | ≤ 20ppm |
| Moisture Content | ≤ 30.0% |
| Nickel | ≤ 1.0 ppm |
| Iron | ≤ 1.0 ppm |
| Heavy Metals | ≤ 1.0 ppm |
| Arsenic (as As₂O₃) | ≤ 1.0 ppm |
| Resist Experiment | ‑18℃ 48h Non‑crystal |
Package & Storage
Packed in 250kg, 270kg, 275kg iron drum. Shelf life: 2 years under cool and dry storage condition.![]()
Product Overview
![]()
Key Functional Benefits
Powerful Moisture‑Binding & Anti‑Drying Properties
70% sorbitol solution possesses notable hygroscopic characteristics that help preserve the quality of baked goods, soft candies and dried coconut products. By trapping water molecules within the matrix, it minimizes moisture evaporation and prevents finished items from becoming dry or brittle, sustaining soft texture and extending shelf‑life.
Zero‑Sugar Profile with Anti‑Cavity Traits
Classified as a polyol sweetener, sorbitol undergoes limited and slow absorption within the human small intestine, creating a milder blood‑sugar response compared to sucrose. It cannot be metabolized by oral bacteria to form dental plaque, hence it is well‑suited for sugar‑free chewing gum, breath mints, toothpaste and mouthwash formulations.
Lower Energy Supply For Special‑Diet Formulations
Providing 2.6 kcal per gram versus 4.0 kcal/g for sucrose, sorbitol serves as a valuable ingredient for low‑calorie and glycaemia‑friendly end‑products. It delivers satisfying sweetness and desirable texture without sacrificing eating experience.
High Formulation Compatibility & Processing Stability
Our 70% non‑crystallizable sorbitol solution resists crystal formation under normal production and storage conditions. It mixes harmoniously with alternative polyols, high‑intensity sweeteners and various flavoring components for diversified formula development.
Desirable Cooling Sensation & Pleasant Texture Performance
When dissolved in water‑based systems, sorbitol generates a gentle cooling sensory effect. This feature adds consumer‑preferred taste experience to chewing gum, compressed mints and different oral‑care finished products.
Notable Stabilizing & Plasticizing Capability
Beyond sweetening effects, it functions as an effective stabilizer and plasticizer. It reduces brittleness of confectionery and soft capsules, restrains starch retrogradation and stabilizes cosmetic emulsions to keep consistent quality through the whole storage cycle.
Multi‑Purpose Building‑Block For Downstream Chemical Manufacturing
Apart from food and personal‑care sectors, this liquid sorbitol acts as a fundamental chemical intermediate. It is widely utilized to produce Span, Tween emulsifiers and polyurethane raw materials. Stable physical indices guarantee consistent output for continuous mass production.
![]()
| Industry | Application | Recommended Grade |
| Food & Beverage | Sugar-free candy, chewing gum, chocolate, jam, jelly, protein bars | Crystalline or Food Grade |
| Bakery | Cakes, cookies, bread — humectant to prevent staling | Food Grade |
| Dairy & Frozen Desserts | Ice cream (anti-crystallization), yogurt, whipped toppings | Crystalline |
| Pharmaceutical | Cough syrups, liquid formulations, chewable tablets, vitamin syrups | Crystalline (BP/USP/EP) |
| Oral Care | Toothpaste, mouthwash, dental floss coating | Crystalline (ultra-low reducing sugars) |
| Personal Care & Cosmetics | Shampoos, skin creams, shaving creams, lotions | Food Grade |
| Industrial | Surfactants, alkyd resins, polyether polyols | Food Grade |
| Tobacco | Humectant for pipe tobacco | Food Grade |
| Pack Type | Net Weight | Container Loading |
| Plastic Drum | 250 kg | 80 drums / 20'FCL |
| Plastic Drum | 270 kg | 80 drums / 20'FCL |
| Plastic / Steel Drum | 275 kg | 80 drums / 20'FCL |
| IBC Tote (1000L) | ~1,350 kg | 18 totes / 20'FCL |
| Flexitank | 24,000 kg | 1 flexitank / 20'FCL |
| Regulation Standard | Transport Classification |
|---|---|
| DOT (United States) | Non‑dangerous goods |
| IATA (Air transport) | Non‑dangerous goods |
| IMDG (Ocean shipment) | No dangerous‑goods regulation applies |
